Ingredients: 60 ml sake (junmai or ginjo sake works well) 30ml yuzu juice (or yuzu syrup if you prefer it sweeter) 1 can Magnesium Sparkling Water Natural https://heylomg.au/products/mind?variant=50443987517729 30ml simple syrup or honey (optional, depending on your sweetness preference) Ice cubes Yuzu peel or lemon twist for garnish Instructions: Fill a glass with ice cubes. Pour in the sake and yuzu juice, then add simple syrup or honey if desired. Top off with Magnesium Sparkling Water for a hint of fizz. Stir gently, garnish with a twist of yuzu or lemon peel, and enjoy this refreshing, lightly citrusy drink!
